你煮猪肉羊肉鸡肉都会有这个，血水

血水，你国外超市买个肉，那泡泡才叫夸张

<img src="https://i5.hoopchina.com.cn/hupuapp/bbs/158/74545158/thread_74545158_20200810221243_s_62347_o_w_720_h_863_92185.jpeg"/>主要是蛋白质

没点开看图 总感觉你这肉像猪脑花

同感 好久没吃脑花了 想它

肌红蛋白，煎牛排肉汁的精髓，就是煮出来看着脏。

看配料表里、已经有调味料了？

我点开看也觉得像脑花，，，

是的，美国圣母婊，杀了那么多动物那么多人，还假惺惺不让人流血

好像是因为动保协会，不能放血，现在只能找华超要放血母猪吃，特贵

腥得一比，美国买猪肉做个圆子汤，一揭锅盖能把你熏吐了

不放血，不阉割。真•原汁原味🐶

吃过白灼牛腱，白灼牛排没见过

哈哈再减脂。白灼去一下调味剂再空气炸锅

不放血的猪肉是不是很骚？

问题是......你这已经煮过了吧……

是调味剂添加剂 还是嘌呤啊<div><center class="hupu-img" data-h="1706"data-w="1280" data-origin="https://i11.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_494850_w_1280_h_1706_83422.jpg?x-oss-process=image/format,png" data_url="https://i11.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_494850_w_1280_h_1706_83422.jpg?x-oss-process=image/resize,w_1000/format,png" src="https://i11.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_494850_w_1280_h_1706_83422.jpg?x-oss-process=image/resize,w_600/format,jpg/quality,Q_60" data-imgid="6726950325fb64b356d3b2d45f894da3" ></center></div><div><center class="hupu-img" data-h="1706"data-w="1280" data-origin="https://i10.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_507116_w_1280_h_1706_32273.jpg?x-oss-process=image/format,png" data_url="https://i10.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_507116_w_1280_h_1706_32273.jpg?x-oss-process=image/resize,w_1000/format,png" src="https://i10.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_507116_w_1280_h_1706_32273.jpg?x-oss-process=image/resize,w_600/format,jpg/quality,Q_60" data-imgid="73f7d7db17527c995932a717516f80af" ></center></div><div><center class="hupu-img" data-h="1706"data-w="1280" data-origin="https://i5.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_407946_w_1280_h_1706_67651.jpg?x-oss-process=image/format,png" data_url="https://i5.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_407946_w_1280_h_1706_67651.jpg?x-oss-process=image/resize,w_1000/format,png" src="https://i5.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_407946_w_1280_h_1706_67651.jpg?x-oss-process=image/resize,w_600/format,jpg/quality,Q_60" data-imgid="b0b604f5adbfd4027566fdae9c98446e" ></center></div>

白灼的牛排 水上的泡泡是啥！

马翔宇都斗不过

是调味剂添加剂 还是嘌呤啊<img src="https://i11.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_494850_w_1280_h_1706_83422.jpg" data-h="1706" data-w="1280" data-imgid="6726950325fb64b356d3b2d45f894da3"/><img src="https://i10.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_507116_w_1280_h_1706_32273.jpg" data-h="1706" data-w="1280" data-imgid="73f7d7db17527c995932a717516f80af"/><img src="https://i5.hoopchina.com.cn/hupuapp/bbs/225291770301472/thread_225291770301472_20200810211956_s_407946_w_1280_h_1706_67651.jpg" data-h="1706" data-w="1280" data-imgid="b0b604f5adbfd4027566fdae9c98446e"/>

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